Thursday, July 29, 2010

Dear Sister,

First things first-- thanks for helping me move, sorry it was the road trip from hell. I owe you?

Now that that's out of the way...

I went out to the most amazingly delicious dinner last night, so I took pictures so I could share it with you! See, I've been saying goodbye to NYC one favorite food place at a time, so I've had everything bagels with olive cream cheese, sushi, subs salads, coffee from my coffee man, etc. Last night was not one of these staples of my college years that I'm enjoying for the last time in awhile. It was quite the opposite-- probably the fanciest dinner I will ever experience, unless, of course, I do become famous. In which case it will just be par for the course. And don't worry, we were super subtle about taking pictures of every course, I highly doubt we looked at of place at all. I bet everyone thought we go there all the time.

Here it is, for you to enjoy vicariously, my dinner at Jean George's (which, for the record is pronounced with a French accent, not an American one):

Appetizer (which we didn't order, they just brought!):

As our waiter (who was dressed nicer than I was) informed us, this was fresh mozzerella with some kind of little flower thing on it (he knew the name, obvi), a cube of watermellon with, I think, a dash of pepper on it and chicken soup with chamomile in it. Fortunately, they gave us the fork you use with it AND someone near by was eating it-- so we just copied their technique. And I did not drink the chicken soup chamomile thing like a shot, although I was tempted because come on, thats in a shot glass!

First Course:

Madai sashimi in a zesty strawberry sauce. SO good. I ate a bite before I remembered to take a picture! And, I managed to eat it without spilling it everywhere.

Second Course:

Atlantic Char with couscous and clams. If you were cultured like me you would know that char is like salmon, but lighter. And that gray square is the skin. And the clams are mixed in with the couscous. And no, of course I did not have to ask our waiter all of these questions. I just knew the answers, because I'm cultured.
Next up: The wine!
All I have to tell you about the wine is summed up by this conversation:
The Waiter: Do you like a fuller bodied cabernet?
Ella: Uh, sure?
The Waiter: (laughs) Okay, then. (Shakes his head knowingly).

Third Course:
Beef Tenderloin and squashey things. I did not eat the squash, and I barely had room for the beef. I ended up sharing it with JT, but I did not eat any of his, because he got lamb. And I always think of the bottle lambs from when we were little. Also, even though I made him promise not to order liver, I heard the waiter say foie gras at some point with J, and well, ew.

I have no idea WHAT most of this was, but it was DELICIOUS. Oh man, so you could choose between strawberry, garden, cherry or chocolate themes for desert. Um, duh, that was a no brainer. That white stuff is frozen white chocolate-- seriously, I thought it was dry ice at first, but then I thought, why would a possum answer the phone? (No idea why that just popped into my head as I was writing...but I'm leaving it because, well, totnn). The chocolate in the bottom right hand corner was fan-freaking-tastic. It ooozed even more chocolate when I cut into it! And the vanilla ice cream went with it.
Oh, and the best part, which I forgot to take a picture of, at the end of the meal the waiter brought the check and handed it to JT and a little bag with a box of chocolates in it for me!
So, all in all, if you ever want to go here with me I'm down, but we'd probably have to choose between rent and a single dinner there. No, really. How did I weasle my way into this fantastic dinner, you ask? Well, as you may have caught on I went with JT. His parents gave him gift certificates there, and he offered to use them with me. Seriously, he offered, I didn't even pressure. In fact, I suggested he use them on a real date but he thinks that would set the standard absurdly high. And I'm not really going to argue, because, well, it was delicious. I could barely move after, and I've barely eaten today. Also, I think the waiter was trying to get me drunk because he kept refilling my wine glass more than J's, which made JT decide he should try to fist bump the waiter on the way out as a thanks. Not sure if that went down, I was too full to do anything but waddle out in 4 inch heels.
Stay tuned, I've got some thoughts on Cambridge and parking, and eventually an update on my move and such.
your eternally-greatful-for-helping-her-move-and-oh-so-classy-and-cultured sister

No comments:

Post a Comment